2025 Information
ROOTS AND VEGETABLES, SECTION K
Committee: Anne Sharp (519-522-1746)
All vegetables must be grown by the exhibitor. Vegetables will be judged on uniformity, colour, shape and overall health. Display vegetables on sturdy disposable plates for ease of transporting and judging. Attach entry tags to plates with tape or staples. 1st-$5, 2nd-$4, 3rd-$3
Class
1. Red tomatoes, 4, stems on (no Cherry)
2. Green tomatoes, 4, stems on (no Cherry)
3. Cherry type tomatoes, stems off, in pint box, or similar sized clear container
4. Spanish onions, 4, trim necks back to 2 to 4 cm, leave on clean, snug skin and clean roots
5. Brussel sprouts
6. Garlic Bulbs, 4- trim roots
7. Large green peppers, 3
8. Small hot peppers, 3
9. Round beets, 4
10. Cylindrical beets, 4
11. Long carrots, 4, min. 15 cm in length
12. Short carrots, 4, under 12 cm in lengh
13. Red cabbage, 1
$5 for most points in classes 1-13
14. Field corn, 4 cobs (husked)
15. Sweet corn, 4 cobs (husked)
16. Pepper squash
17. Yellow squash
18. Butternut squash
19. Head of Cauliflower
20. Pie pumpkin, 2, max. 18 cm diameter
21. Field pumpkin
22. Largest beet (by weight)
23. Largest zucchini squash (by length)
24. Largest tomato (by weight)
25. Largest potato (by weight)
26. Odd-shaped potato
27. Odd-shaped carrot
28. Odd-shaped tomato
29. Any other variety of odd-shaped vegetable
30. Red potatoes, 12, unwashed, in suitable container
31. Any other variety of potatoes, 12, named, unwashed, in suitable container
$5, (most points in classes 14-31)
32. Display of root vegetables, collection of 3 of each type
33. Have some fun create a Vegetable person
34. Display of garden produce, collection of 3 of each type
**Anne Sharp donates $15 (most points in classes 32-34) must enter in at least 2 classes)
**In memory of Mary Finlayson $10 (new exhibitor with most points in Sec. K)
** The Lawnmaster donates $20 (most points in Section K)